← Back to all additives

E411✅ Safe

Oat gum (thickener)

Category

Thickeners, Stabilisers & Emulsifiers

Function

stabiliser

EU: ApprovedUS: Not Evaluated

Safe. Insufficient data to determine safety.

Official Sources

EU Register — EU Register entry for E411(2026-07-01, tier 1)
EFSA — EFSA OpenFood Tox database(2026-07-01, tier 1)
FDA — FDA Substances Added to Food (search: E411)(2026-07-01, tier 1)
Codex Alimentarius — Codex GSFA entry for E411(2026-07-01, tier 2)

Last checked: 2026-07-13